Taylor Rondestvedt
Assistant Editor
Taylor joined Gallery books in 2021. Prior to joining the Gallery team, she worked in international book scouting at Maria B. Campbell Associates, after stints in the literary department at William Morris Endeavor, and the test kitchens (and editorial teams) of Food52 and Food & Wine Magazine. Originally from Minneapolis, she earned her BA in History from Wellesley College. Taylor’s interests include both fiction and non-fiction. She’s a sucker for any cultural histories that send her down the rabbit hole, and she loves a great twist. Be it a dark, quirky literary novel, a memoir, essay collection, or pop-culture narrative, she’s drawn to strong and interesting characters, new ideas, and stories that change her mind.
At Gallery, her authors include Rachel Gibson, Robyn Harding, Julia London, and Fern Michaels. At Scout, she works with Leslie Stephens. She supports Alison Callahan and Lauren Spiegel.
